Lunch at
The Lost Yeti

Quinoa, edamame, avocado, pickled red onion, house sesame dressing.

Grilled chicken, seasoned rice, wakame, spicy mayo drizzle.

Mixed greens, tofu, roasted sweet potato, ginger-soy glaze.

Smashed avocado on sourdough, chili flakes, lime.

Charred corn, feta, red pepper, coriander dressing.

Crispy shell, fresh tuna tartare, yuzu mayo.

8pcs Spicy Tuna Roll, edamame, miso soup.

4pcs Nigiri, 4pcs California Roll, seaweed salad.