Best Seller Single Origin

Traditional A2 Gir Cow Ghee

Hand-churned using the Bilona method for a grainy texture and nutty aroma. Pure, golden nourishment for your family.

4.9 (1,240 Reviews)

₹1,850 ₹2,100 Inclusive of all taxes

Select Size

Lab Tested No Preservatives Farm to Jar

Heart Healthy Fats

Rich in Omega-3s and butyric acid, supporting gut health and easier digestion compared to regular butter.

Traditional Bilona Method

Curd is churned two ways (clockwise & anti-clockwise) to extract butter, then slow-heated.

Authentic A2 Milk

Sourced strictly from free-grazing Gir cows, ensuring pure A2 protein free from hormones.

Sourced from Gujarat, India

Slow churned.
Never rushed.

In an era of machine-processed oils, we take a step back. Our process begins before dawn. The milk from free-grazing Gir cows is boiled and set to curd in earthen pots.

The curd is then hand-churned using the wooden Bilona, separating the makhan (butter). This butter is slowly heated over a low flame to evaporate the water, leaving behind pure, golden danedar ghee.

Read the full story

Transparency in every spoon

Ingredients 100% Clarified Butter from A2 Cow Milk

Nutrition Facts (Per 100g) Energy: 898 Kcal • Fat: 99.8g • Protein: 0g

Storage Instructions Store in a cool, dry place. Use a dry spoon.

Stories from Indian Kitchens

View all reviews

"Reminds me of my grandmother's ghee. The aroma when I put it on hot rotis is unmistakable. Finally found something authentic."

Rajesh K.

Verified Buyer • Mumbai

"I use it for my baby's dal khichdi. The texture is grainy (danedar) just like homemade ghee. Highly recommend for health conscious families."

Sneha M.

Verified Buyer • Bangalore

"The packaging was excellent, zero leakage. The taste is subtle and not overpowering. Will definitely subscribe."

Amit D.

Verified Buyer • Delhi

A2 Gir Cow Ghee

₹1,850